Vanilla Berry Tart
$48.00
Filled with vanilla pastry cream and topped with organic berries, our tarts can easily be made nut-free or vegan upon request. A beautiful and fresh addition to a birthday brunch or holiday meal.
Vegan options available.
Our products are produced in a gluten-free facility. Our products are produced on equipment that processes eggs, tree nuts, and peanuts.
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Description
Crust Ingredients: Almond flour, palm shortening, organic maple syrup, vanilla extract, sea salt, baking soda.
Nut-free Crust: Unsweetened shredded coconut, coconut oil, organic maple syrup, coconut milk (coconut milk, guar gum), vanilla extract, sea salt.
Pastry Cream: Coconut milk (coconut milk, guar gum), organic maple syrup, organic egg, vanilla extract, gelatin.
Vegan Pastry Cream: Coconut milk (coconut milk, guar gum), organic maple syrup, arrowroot flour, powdered vanilla.
Berries: Blueberries/raspberries/ blackberries/strawberries (may vary) (organic when available).