Our top-selling flavor of breakfast bread and muffins alike. A true crowd-pleaser, gluten-free or not.

The loaf is equal to six muffins but can be cut into cute little slices for more servings. Muffins come with one dozen.

Our products are produced in a gluten-free facility. Our products are produced on equipment that processes eggs, tree nuts, and peanuts.

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Ingredients: Almond flour, organic eggs, honey, organic maple syrup, sustainably sourced palm shortening, cinnamon, vanilla extract, fresh lemon juice, baking soda, sea salt.